The cornerstones of Tallinn’s restaurants are seasonal, local raw ingredients and unique Estonian cuisine. You can enjoy Estonian cuisine in popular, more affordable restaurants as well as in fine-dining restaurants with curated, unique atmospheres that offer an unforgettable experience from the reception to the menu and wine list. There are also high-quality restaurants serving other national cuisines as well as excellent vegan restaurants in Tallinn.
There are two Michelin-starred restaurants in Tallinn – 180° by Matthias Diether and Noa Chef’s Hall. In addition, the famous restaurant guide featured 22 other restaurants in Tallinn.