Steaks of the highest quality, meat cooked at a low heat, delicious grilled dishes with healthy salads, freshly squeezed juices and smoothies, the best wines, a cosy atmosphere, good music, and a stylish modern design in a historic building.
The restaurant uses only the highest-quality raw material from the best farms in the world and it focuses on real fire – most of the dishes are grilled over coals or in a grill.
Restaurant PULL was created by its owners, the internationally known grill-masters Enn Tobreluts, Hanno Kuul, and Andres Tuule, who also offer luxurious grill and barbeque catering, trainings, and shows.
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based on 199 reviews
We came with high expectations but left dissapointed. Service was okay but food otherhand was really basic and bland for this rated reastaurant. Especially tartar was awful, will not tecommend to... Read more comments
Group of 4 people, we were enjoying all the courses too much to take any photos. Cozy atmosphere and good acoustics. There were plenty of options in both the starters and mains menu (for vegetarians... Read more comments
This restaurant is in a little stoned area of Tallinn, pretty in the evening. It is not that big but holds around 50. Most importantly the food and wine are delicious, well chosen, well... Read more comments